InLei® Lash Molecular 4 is a professional leave-in gel that enhances the beneficial effect of the previous products applied during the Lash Filler 25.9 treatment. It rebalances the hair structure, enhancing it in every aspect: shine, strength, color durability, compactness and flexibility.
- 100% Made in Italy
- VEGAN OK certified product
- Effectiveness clinically tested in collaboration with a prestigious University Institute
- Contents: 15 ml = up to 100/120 treatments
InLei® Lash Molecular 4 is a formula based on perfectly balanced vegetable proteins and contains four basic active ingredients:
- HYDROXYPROPYLTRIMONIUM HYALURONATE: an innovative type of hyaluronic acid that thanks to its action binds stably to the hair and guarantees excellent hydration, making the eyelashes/eyebrows very soft and silky.
- HYDROLYSED QUINOA: a protein that has an exceptional affinity for the structure of the hair and, thanks to its composition, improves its structure, increases shine and improves color absorption.
- HYDROLYSED WHEAT PROTEIN: Forms a protective barrier that protects hair from environmental damage and heat. They also penetrate the hair's cerebral cortex and help lock in moisture and increase hydration.
- HYDROLYSED VEGETABLE PROTEINS: an advanced and patented ingredient that effectively combats the two main types of hair damage, namely mechanical stress and chemical damage
APPLICATION:
To be used after washing the eyelashes with Mousse Magica Professional Shampoo
Apply InLei® Lash Molecular 4 to your lashes with a small brush like the InLei® F-Brushand continue combing until completely absorbed. No rinsing required.
DURATION:
If stored properly, the product has a shelf life of 6 months from opening. Store in a cool, dry place at room temperature. Do not store near open flames, heat sources, electrical appliances or direct sunlight. Do not store below 5°C/41°F or above 30°C/86°F. Close securely after use.